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By: Danielle Barnes via Cookpad.com
Ingredients of Roasted Jalapenos:
- 24 Jalapenos, cut lengthwise with ribs and seeds removed
- 1 1/2 C. Chive and onion Cream cheese
- 2 C. Hot jalapeno and habanero Jack shredded cheese
- 3 Fresh green onions, finely diced
- 2 tsp. Onion powder
- 12 pieces bacon, crisp and finely chopped
- Red pepper flakes
- Salt and pepper
Method for "Roasted Jalapenos":
- Cook bacon according to directions on pkg. Transfer to paper towels to cool. Finely chop.
- Cut off tops of jalapenos, slice lengthwise and remove seeds and ribs.
- In small bowl mix together cream cheese, 1 1/2 C. shredded cheese, green onions, onion powder and bacon. Salt and pepper to taste
- Fill halved jalapenos with cream cheese mixture. Top with remaining cheese and red pepper flakes.
- Place in oven and roast for 15-20 min. Or until cheese gets browned and bubbly. Enjoy!