Search Results For: apple crisp recipe 8 apples
Directions. Preheat oven to 350 degrees F (175 degrees C). Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl.
Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
For the Apple filling: 3-4 large Granny Smith apples , peeled and thinly sliced. 3 tablespoon butter , melted. 2 tablespoon flour. 1 tablespoon lemon juice. 3 tablespoon milk. 1/2 teaspoon vanilla extract. 1/4 cup brown sugar. 1/2 tsp ground cinnamon.
Grease bottom and sides of 8-inch square pan with shortening. 2 … Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. …. I've tried so many apple crisp recipes and I think this one's the best!
Get Apple Crisp Recipe from Food Network. … Yield: 6 to 8 servings. Level: Easy … In a large mixing bowl, toss together the apples, lemon juice, sugar, and flour.