Recipes for apple loaf recipe of list recipes in the blog The grouping is slightly different from the category arrangement in the navigation menu. Hopefully this list makes it easier to find the desired recipe Apple Loaf Recipe :

Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples. Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan. Bake in the preheated oven for 45 minutes.

Being of Dutch descent, I knew I had to try this recipe for a moist, fruity quick
bread. It freezes well, so I often have a loaf on hand for church bazaars. —Gladys

Directions. Preheat oven to 350 degrees. Grease one 9×5 inch loaf pan. Mix together flour, baking powder, soda, salt and nuts. In a large bowl, beat margarine, sugar and 1 egg until smooth. Beat in second egg, and stir in vanilla. Stir in shredded apples. Pour flour mixture into batter; stir just until moistened.

Instructions. Preheat your oven to 350° Fahrenheit. In a large bowl, whisk together the flour, sugar, baking soda, salt, cinnamon, and nutmeg. Add the oil, eggs and vanilla and stir until just combined. Fold in the apples. Scinto a greased loaf pan. Mix together sugar and cinnamon and sprinkle over bread.