Recipes for recipe watermelon jam or preserve of list recipes in the blog Opensourcelive.net The grouping is slightly different from the category arrangement in the navigation menu. Hopefully this list makes it easier to find the desired recipe Recipe Watermelon Jam Or Preserve :

Directions. Remove the green rind of the melon, and dice the white part into small cubes, leaving the red flesh mostly intact. In a heavy stockpot, combine 4 cups of the prepared watermelon, sugar and lemons. Sterilize the jars and lids in boiling water for at least 5 minutes.

Peel off the green part of the watermelon rind, and slice into 2 inch pieces. Soak the rind in a solution of 1 gallon water and 1/2 cup salt overnight. Remove rind from the salt water, and place in a stockpot with clean water to cover. In a large pot, combine the sugar, 8 cups water, and sliced lemons.