Recipes for recipe watermelon soup of list recipes in the blog The grouping is slightly different from the category arrangement in the navigation menu. Hopefully this list makes it easier to find the desired recipeĀ Recipe Watermelon Soup :

Ingre.nts. 7 cups diced watermelon, cut into 1-inch cubes. Salt and pepper. Pinch of cayenne. 1 tablespoon red wine vinegar or sherry vinegar. 4 tablespoons fresh lime juice, plus lime wedges for serving. 2 cups diced honeydew melon or cantaloupe, cut into 1-inch cubes. 2 cups diced cucumber, cut into 1-inch cubes.

Ingre.nts. 6 pounds yellow or red seedless watermelon, diced (9 cups) 2 tablespoons chopped fresh mint. 1 tablespoon sugar. 2 tablespoons fresh lemon juice. 1 cup lightly sweet white wine (such as Riesling) or 3/4 cup water mixed with 1/4 cup sugar. 1 teaspoon chopped ginger. 8 teaspoons crumbled feta.

Directions. In a blender or food processor combine watermelon, lemon juice, lime juice, snipped mint, honey, and ginger. Cover and blend or process until nearly smooth. Cover and chill for 2 to 4 hours. To serve, ladle soup into bowls. Top each serving with a spoonful of yogurt and garnish with mint leaves.