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Nov 23, 2015 – Prepare 2 cups boiling water and pour it into a bowl. Photo by Sarah Silbiger. Combine the lemon gelatin, orange gelatin and boiling water. Whisk the mixture until all of the gelatin dissolves. Add the red wine and whisk until it's well combined. Pour the shots into plastic shot glasses.
Method 1. Making Red Wine Sangria Jello Shots. Boil your water over medium heat. Combine the lemon gelatin, orange gelatin, and boiling water. Let the mixture cool for a few minutes. Add the red wine to the gelatin mixture. Pour the shots into plastic shot glasses. Refrigerate for 2 to 4 hours or until set.
Method. In a bowl, mix the white wine, lemon juice and peach nectar together, and chill in fridge. Add the gelatin to a different bowl and top with boiling water. Divide into plastic shot glasses and set for at least 2 hours in the fridge until firm.
Oct 5, 2017 – Turn a classic wine punch into a fun party shot with this easy Sangria Jello Shots recipe! These cocktails are great for all your get-togethers!
Convert a bottle of chardonnay into a fun, fruity jello shot aperitif!