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May 27, 2016 – Mix. In a large liquid measuring cup, combine wine and soda. Divide liquid between popsicle mold slots, leaving a little room at the top for popsicles to expand. Freeze for at least 4 hours, preferably overnight. Run popsicle mold under warm water and gently remove popsicles. Serve with a napkin and enjoy!

In a large mixing bowl, combine water, wine, and sugar. Stir until sugar is dissolved. Add berries, smashing some slightly with a wooden spoon and leaving some whole. Using a ladle, pour into popsicle molds (or just a paper cup!), making sure the berries are evenly distributed.

Apr 12, 2017 – Instructions. Heat all ingre.nts in a medium saucepan over medium-high heat. Stir, lower the heat, bring to a simmer, and reduce the liquid until you have one cup remaining, about 15 minutes. Remove from the heat and let the liquid cool for 20 minutes. Stir in 3 cups of water.