French Apple Custard Cake

French Apple Custard Cake

Recipe With Apple - recipes of the cuisine or most home beverage recipes next simple menus. once French Apple Custard Cake when new cheap materials. However, afterward the right recipes, the recipes can as well as be good. Specialized, easy-to-treat foods of this kind can not on your own be served as daily diets, but can plus be served for your special hours of daylight and spouse.

French Apple Custard Cake

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French Apple Custard Cake

By: meh503 via Cookpad.com

Ingredients of French Apple Custard Cake:

  • 3 medium apples, peeled, slice thinly
  • 68 grams all purpose flour
  • 1 tsp baking powder
  • 2 eggs
  • 67 grams sugar
  • Pinch salt
  • 2 tsp vanilla extract
  • 6 tbs milk
  • 28 grams butter, melted

Method for "French Apple Custard Cake":

  1. Preheat oven to 200C. Line an 8-inch square baking pan.
  2. Whisk flour and baking powder in a bowl.
  3. Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
  4. Stir the flour in until the batter is smooth.
  5. Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
  6. Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.

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