Recipes for recipe with watermelon rind of list recipes in the blog The grouping is slightly different from the category arrangement in the navigation menu. Hopefully this list makes it easier to find the desired recipe Recipe With Watermelon Rind :

Directions. Place rind in a large nonreactive bowl; stir in water and salt. In a Dutch oven, mix sugar, vinegar, 2 cinnamon sticks, cloves and peppercorns. Carefully ladle hot mixture into four hot 1-pint jars, leaving 1/2-in.

Peel off the green part of the watermelon rind, and slice into 2 inch pieces. Soak the rind in a solution of 1 gallon water and 1/2 cup salt overnight. Remove rind from the salt water, and place in a stockpot with clean water to cover. In a large pot, combine the sugar, 8 cups water, and sliced lemons.

Directions. Pare watermelon rind and remove all pink portions. Cut rind into 1 x 2 inch pieces about 1 inch thick or into 3/4 by 1 inch cubes. Weigh. Soak rind overnight in brine made by dissolving 1/4 cup salt in each quart of water (make enough brine to cover). Drain rind, wash in fresh water and drain.