Search Results For: warm wine recipe
Combine the cider, wine, honey, cinnamon sticks, zest, juice, cloves and star anise in a large saucepan, bring to a boil and simmer over low heat for 10 minutes. Pour into mugs, add an orange peel to each and serve.
"This is a spicy, sweet holiday wine inspired by my trip to Germany, where a similar drink is a traditional part of winter celebrations."
… Pour the red wine and white wine into the pot with the orange juice.
Place the strips of orange zest, ginger, cinnamon sticks, cloves, and brown …
Dec 21, 2017 … Ingre.nts: 1 (750 ml) bottle of dry red wine. 1 orange, sliced into rounds. 8 whole cloves. 2 cinnamon sticks. 2 star anise. 2-4 tablespoons sugar, honey, or maple syrup to taste (or your desired sweetener) optional add-in: 1/4 cup brandy (or your favorite liqueur)
6 days ago … All holidays deserve mulled wine. Try these 11 delicious homemade recipes.
Steps. Heat all ingre.nts except wine, orange slices and additional cloves to boiling in Dutch oven, stirring occasionally; reduce heat. Simmer uncovered 15 minutes. Remove orange peel and spices. Stir in wine. Heat just until hot (do not boil). Serve hot in mugs or heatproof glasses.
A German mulled red wine recipe with orange, lemon, spices, sugar, and a
splash of brandy.